Page 133
Page 133
Hai Tao immediately smiled foolishly.
Others were even more overjoyed.
It's over, it's over, it's over, some people think it's right to be bullied after being bullied.
Brain watt slightly.
After the joy, everyone hastened to finish their breakfast, and then arranged various tasks intensively.
"Peng Peng, Xincheng, the two of you are responsible for cutting tomatoes and mushrooms." Yun Shen naturally arranged for the children in the group, "Song Yun, apprentice, you are responsible for breaking eggs."
"Okay, Master!"
Yun Shen was in charge of cutting the tofu himself.
Of course, cutting the tofu was relatively quick. After cutting, Yun Shen put the tofu in a large basin, took another large basin, and began to prepare the starch slurry for the small crispy meat.
In the kitchen, everyone is busy.
Fortunately, there are three chefs, and they cook in an orderly manner.
The rice is also steamed long ago.
……
9 points.
Not only the rice is steamed, but most of the dishes are already out of the pan, and the inner pots of 750 lunch boxes have also been packed out and placed on the table.
"There are five people in each group. One serves rice, and each of the other three serves a dish. But we have four dishes... For rice in Xincheng, I serve crispy pork and broccoli, and my apprentice serves stir-fried tomatoes. Eggs, Songyun Sheng mushroom tofu, and finally Peng Peng Gai lunch box." Yun Shen looked at several people and arranged.
"it is good!"
"can!"
Everyone has no opinion.
Of course, there is also a group with a completely different workflow from Yunshen’s group: first spread all the lunch boxes on the table...it is very spectacular, then serve the dishes, and fill the lunch boxes one by one...
"Liangliang, you can't do this. In the end, all the dishes in the lunch box will be cold." Chef Lin said directly, "It's meaningless for us to insulate the lunch box."
Chef Zhang's eyes widened, as if it was true.
So quickly changed the division of labor model.
A group of people got busy again.
……
At 10:30, almost all lunch boxes were packed.
In addition to the three chefs, the other 12 people were also divided into three groups, and each brought a mixed 250 box lunches to the designated destination.
Most of these locations are institutions that played an important role in this battle.
And the three chefs went out to the market... because they have to buy the ingredients for tomorrow.
"Old Lin, do we need to change the menu tomorrow?" Chef Zhang asked Chef Lin, "Should we change it?"
"I can." Chef Lin nodded, "I think you can make some more convenient dishes. The preparation time today is actually less than yesterday."
"Hmm... I'm going to make Japanese-style onion fatty beef rolls." Yun Shen nodded, "You don't even need to cut the fatty beef rolls."
"Oh! That's right!" Chef Zhang's eyes lit up, expressing his idea, it's very possible! "Then I'll make garlic pork ribs... I'll bring the ribs back after chopping them!"
"You guys are like this..." Chef Lin said helplessly, "It's a little too lazy."
"No, pork is more expensive than chicken!" Chef Zhang stared, and then said that he used chicken yesterday, "Although the process is saved, it has improved our sincerity!"
"Beef is more expensive than pork." Yun Shen also nodded. He used pork tenderloin yesterday.
"The beef I used yesterday... so I have to buy a more expensive one today?" Chef Lin was speechless...but it is true that today is not as much time as yesterday, "But... we can't afford meat that is more expensive than beef. !
Forget it, I will make a chili, buy... diced chicken legs..."
The three of them looked at each other and smiled. Anyway, it is a little workload to reduce some workload.
The guests are indeed too tired, not to mention that the funds are sufficient now...they still have to think about how to spend all the money.
Using it to buy ingredients can also be regarded as promoting consumption.
101. Closing-Tucao (recommended)
So, the three of them went to the wholesale market and went shopping like crazy!
Fat beef roll, buy!
Pork ribs, buy!
Diced chicken legs, buy!
Pork belly, buy!
Dried chili, pepper, ginger, garlic, various vegetables...
Of course, in the end, the trunk of the car was filled to the brim, and even the back row of the commercial vehicle was filled with ingredients.
Only then did I remember... I have to buy some lunch for everyone to go home, because although everyone is going to share lunch boxes, their points are limited, and the number is basically calculated by the program team early in the morning.Anyway, all the love boxes they made will be distributed and will not be brought back.
"Bring them something?" Chef Lin asked.
"It must be able to fill the stomach quickly." Chef Zhang said, "Of course, it must be the kind that explodes with energy."
Yun Shen nodded, expressing his agreement... There is still a tough battle to fight in the afternoon, but it will be much better than yesterday, "However, the snacks here..."
"It must be special!" Chef Zhang immediately took out his mobile phone and opened the review...
"Don't, don't, my friends here told me that when you come to this city and want to taste authentic snacks, you must not trust the good reviews!" Chef Lin smiled naively, "Let me guide you Sailing!
Master, go to the fine powder family! "
The driver master nodded immediately and said, yes.
"Hehe, do you still have research on this?" Chef Zhang said with a smile.
"I'm a chef." Chef Lin replied.
Yun Shen nodded. He thought that if he came to this city alone, he would search the streets and alleys for the most representative local snacks.
ocean-life